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Lemon Curd is one of the all time favorite spreads.
We make our English Curds the traditional way, with lots of eggs and butter which give it a velvety smooth texture and bright lemon flavor.
An absolute must for an English Tea. Spread it liberally on scones, toast, English muffins. It's wonderful as a pretzel dip, or blended with yoghurt. Always served it chilled.